Sustainable Eating at the Edge of the World
Ethical eating, sustainable farming and local produce bursting with flavour, our new tour discovers the very best of Norwegian cuisine in the Lofoten Archipelago, Norway.
Ethical eating, sustainable farming and local produce bursting with flavour, our new tour discovers the very best of Norwegian cuisine in the Lofoten Archipelago, Norway.
Take a closer look at the boutique hotels and restaurants that we recommend as a part of our independent 'Beautiful Norway' tour across the fjords. We start in Lom, take a culinary stopover in Skjolden after having journeyed along the mountain pass across Sognefjellet, and finish at our beautiful accommodation in Aurland.
Our 'helpful hints' guide to your Norwegian Coastal Voyage with Hurtigruten. Many of our Scandinavian staff have travelled on a coastal voyage and offer detailed explanations to how it works on-board.
With the 2021 UN Climate Change Conference (COP26) taking place this week in Glasgow, the 50 Degrees North Group is proud to be a signatory of the Glasgow Declaration on Climate Action in Tourism. Destination protection is the shared responsibility of our industry, and the Glasgow Declaration seeks to unite the industry through supporting organisations to build an effective path forward.