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Århus is Denmark’s second largest city and in a league of its own.

Our guest journalist, Barry Stone visits four of Norway's unique design hotels on a self-drive itinerary. He shares with you the stories he collected along the way, as he drives via Fordypningsrommet, Manshausen, 29|2 Aurland and Juvet Landscape Hotel.

Oslo's restaurant scene reflects the depth and ambition you would expect from a Scandinavian capital. Drawing on the principles of the New Nordic Food Movement, many of the city's best kitchens build their menus around wild, organic and locally sourced Norwegian ingredients, turning traditional flavours into something genuinely contemporary. But the range here is wide, from long-established institutions to casual neighbourhood spots that reveal a different side of the city altogether.

Spoil yourself - upgrade to the à la carte menu on your Hurtigruten voyage and choose from the best products we collect along the route.