Restaurants in Reykjavík
In just a short time Reykjavík has developed into the home of good food. “New Nordic Cuisine” has taken over the scene and found a truly receptive audience among the trendy small restaurants that have been established in recent years by up and coming chefs.
Please note that we strongly recommend booking restaurants directly. Most restaurants can be booked directly on the restaurant's website, where as some of the more upmarket restaurants require credit card to secure a table booking. Also, this way your client will be able to manage the bookings directly when they travel. If you want our assistance with table reservations, we request a service fee of 50 $/€ per day.
The first restaurant to receive Michelin star rating in Iceland, and still considered as one of the best in town
Very exclusive 11 -seat restaurant, with unique 16 course dining journey. Reservations well advance are essential.
Bar and restaurant. Known as the first restaurant in Reykjavík to serve Icelandic rock crab.
Food Cellar, Grill & Cocktails bar in the center of Reykjavik.
Sjavargrillid (The Seafood Grill) - Amazing sea food, also great for lunch
Family Restaurant that specializes in classical Icelandic cuisine with a modern innovative twist. Everything on the menu is homemade with first class Icelandic produce (the cod head strongly recommended)
Images: Matur og Drykkur